Today, hummus exists in so many variations that it’s often hard to choose while grocery shopping. So why not make your own? It’s much easier than you’d think and it allows you to know exactly what’s going into it. No soybean oil, citric acid, guar gum, or artificial additives here! Just wholesome ingredients seasoned to perfection with Tyme Food’s Zaatar – a 100% pure blend of wild thyme, sumac, and roasted sesame seeds that will tantalize your taste buds and have you dipping just about anything into this healthy dip.
The Chesapeake Bay is well known for its beautiful shorelines, plentiful oyster harvests, and most importantly, crab cakes! In this recipe, we give the coastal staple that is the crab cake a delicious, Eastern Mediterranean twist.
Easy, flavorful, and perfect for when you feel like splurging a little, we hope you’ll give these a try!
This recipe is everything you want, or maybe never knew you wanted, in a chicken salad. Juicy, zaatar spiced chicken, chopped tart apples, nutty pecans, and crunchy celery. Just the right balance between sweet, savory, creamy, and crunchy and the perfect solution to the age-old question of “what’s for lunch?”
These super simple chickpea burgers are deliciously savory, crisp on the outside and packed with wholesome ingredients. Our pure blend zaatar adds tang and zest to these burgers making them remarkably flavorful and crave-worthy...
Healthy, flavorful, and oh so simple, this recipe is perfect for busy weeknights when you need a quick and easy meal. A delicious layer of spice creates a crust around the fish resulting in a tender, juice center. And the tahini sauce lends a rich, creaminess to the dish without overpowering the exotic za'atar seasoning.
Ham and cheese sandwiches are a classic lunchtime favorite, but once you’ve tried this zaatar zesty, cheesy, pull apart bread, those simple sandwiches will become a thing of the past. This recipe requires just 5 simple ingredients and is a great way to feed a crowd!
Gazpacho is a cold, tomato-based soup that originated in Spain and is sometimes referred to as “liquid salad”. It’s a wonderful way to use up fresh, summer produce, especially the stuff that may not be the prettiest, while providing a healthy dose of fiber, vitamins, and anti-oxidants. To set our gazpacho recipe apart from the rest, we use Tyme Food’s Zaatar and have a yummy Zaatar Gazpacho (Simple Summer Gazpacho)